⬇️⬇️English recipe follows ⬇️⬇️牛扒點樣揀、點樣醃:材料:急凍牛扒處理:1. 牛扒,連包裝袋,清水解凍15分鐘。2. 拆開包裝袋,牛扒沖洗乾淨,擎乾水。3. 廚紙索乾牛扒。4. 撲少許幼鹽及黑椒在牛扒上,醃1小時。How to choose and season beef s...⬇️⬇️English recipe follows ⬇️⬇️牛扒點樣揀、點樣醃:材料:急凍牛扒處理:1. 牛扒,連包裝袋,清水解凍15分鐘。2. 拆開包裝袋,牛扒沖洗乾淨,擎乾水。3. 廚紙索乾牛扒。4. 撲少許幼鹽及黑椒在牛扒上,醃1小時。How to choose and season beef s...