Coastal foraging at night in France, a large pile of Lobster,Crab easy to pick up, charcoal slow-roasted taste fragrant | lobster | rural | seafood | catch the sea | outdoor | Today there is a big tide, the tide can be as low as 1 meter 2, it is a good time to forage at night. After low tide many seafood will be stranded to the shore, common crabs and shellfish, especially sea spider crabs like to feed in the shallows at this time, the beach can be seen everywhere. If you are lucky, you can encounter lobsters and sea fish, the size is good, France needs to measure the size of seafood before taking away, it is necessary to have a seafood measuring tape. Finally, the seafood caught by the charcoal fire slowly grilled, is a delicious seafood dinner it! For more interesting overseas videos, remember to follow Yooupi Foodways, updated every Sunday.