一次就成功的老式桃酥，酥到掉渣，比外面買的還好吃！ 做法非常簡單！Peach Shortbread。
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2025-10-06
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颜盼盼的小厨房YanPan'slittlekitchen
家庭版桃酥餅的做法和配方，做法簡單，比外面買的還好吃！
主要食材：雞蛋一個，白糖80克，植物油100克，麵粉250克，小蘇打2克，無鋁泡打粉3克，黑芝麻少許。
The recipe and recipe for the family version of peach cake are simple and even better than those bought outside!
Main ingredients: one egg, 80 grams of white sugar, 100 grams of vegetable oil, 250 grams of flour, 2 grams of baking soda, 3 grams of aluminum free baking powder, and a little black sesa...
家庭版桃酥餅的做法和配方，做法簡單，比外面買的還好吃！
主要食材：雞蛋一個，白糖80克，植物油100克，麵粉250克，小蘇打2克，無鋁泡打粉3克，黑芝麻少許。
The recipe and recipe for the family version of peach cake are simple and even better than those bought outside!
Main ingredients: one egg, 80 grams of white sugar, 100 grams of vegetable oil, 250 grams of flour, 2 grams of baking soda, 3 grams of aluminum free baking powder, and a little black sesame.
08:08Das zarteste Weihnachtsdessert ohne komplizierte Zutaten! 🎅🍒 Die perfekte Kombination!
00:10咸味烧饼这样做，外酥里软超好吃！
04:04面粉别再蒸馒头，教你制作家庭版甜味火烧，皮酥内暄软
00:55#LE_SSERAFIM もうここまでハマっちゃうと抜け出せない…まるであの曲みたいに🍝 #shorts #PR
07:24BETTER THAN Italian PIZZA! Just yogurt and oatmeal! No sugar, no flour! 🍕
༺ 資料蒐集來源: YouTube ༻
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