菜捲這樣做太香了,薄皮大餡,一抻一繞就做好,一頓3個不夠吃

4,725
2024-07-13
174
彩虹小厨
菜捲還是這麼做最好吃,一抻一纏就做好,外酥里香薄皮大餡特鮮亮The vegetable rolls are best made this way. Just stretch and wrap them and they are crispy on the outside and fragrant on the i...
菜捲還是這麼做最好吃,一抻一纏就做好,外酥里香薄皮大餡特鮮亮The vegetable rolls are best made this way. Just stretch and wrap them and they are crispy on the outside and fragrant on the i...
03:55
3元1根的老式軟麻花配方來了,鬆軟香甜又起茬,學會可以支攤了
03:52
最爱吃的素馅大包子,蓬松柔软做法简单,家人都喜欢
10:29
下一口會爆出什麼餡?讓早餐充滿期待的最強餐包。
08:23
水切り不要!口に入れた瞬間にとろける!バナナヨーグルトスフレケーキの作り方。
03:37
炸麻葉,這個做法真簡單,不需要繁瑣的整形,一捏心都跟著碎

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