教你在家轻松做红豆酥！外皮金黄诱人，酥到掉渣，里面的红豆馅细腻绵密，甜香扑鼻。 主要食材：红豆100克，白糖60克，黄油70克，绵白糖20克，鸡蛋液40克，低筋面粉120克。 Make red bean cakes at home with ease! The outer crust is golden and tempting, crisp to the point of crumbling, and the red bean filling inside is delicate and dense, with a sweet aroma that fills the nose. Main ingredients: 100 grams of red beans, 60 grams of white sugar, 70 grams of butter, 20 grams of soft white sugar, 40 grams of egg liquid, and 120 grams of low-gluten flour.