【麵包提拉米蘇】教你簡單做出美味提拉米蘇｜How To Make Tiramisu Easily [ASMR]

大家知道提拉米蘇吧！
甜甜的滋味帶點咖啡的香氣，
算是一道大人都會很愛的甜點！
今天我們用一點小撇步，
把有點複雜的提拉米蘇，變簡單
重點是免烤箱，就可以完美復刻！
喜歡提拉米蘇的朋友，千萬不能錯過！
如果還有喜歡什麼「小撇步料理」，也歡迎下方留言給簡單哥喔！
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（今日份量： 6人份）
🥣需要準備的材料🥣
👉馬斯卡邦起司 250克 ｜Mascarpone Cheese 250g
👉厚片吐司 2片｜Toast 2pcs
👉萊姆酒 1大匙｜Rum 1Tbsp
👉鮮奶油 180克｜Whipping Cream 180g
👉咖啡 約150毫升｜Coffee 150ml
👉蛋 2顆｜Egg 2pcs
👉糖 60克｜Sugar 60g
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①將吐司切成條狀
②取出蛋黃攪拌後加入糖（一半）拌勻，將蛋黃打至乳白狀
③將蛋液隔水加熱攪拌，水不能碰到碗以免過度加熱，不時要離火攪拌，攪拌至蛋液可以畫一個8字即可
④熱鍋放入吐司，乾煎至四面金黃備用
⑤鮮奶油倒入碗中攪拌打發至倒勾狀
⑥先拿一點鮮奶油拌至打發的蛋黃中拌開，再將混合後的蛋黃倒入鮮奶油中拌勻
⑦馬斯卡邦起司加入糖（剩下的）均勻攪拌，加入萊姆酒、咖啡攪拌
⑧將些許鮮奶油糊拌到馬斯卡邦起司中拌勻，再將起司糊倒入鮮奶油糊全部拌勻
⑨吐司一邊沾上咖啡鋪底，將咖啡均勻的刷在吐司上
⑩倒入一半慕斯再陸續鋪上沾了咖啡的吐司
⑪最後再加上慕斯然後拿去冰箱冷藏
⑫冷藏一個晚上後再拿出來灑可可粉即可
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🥘cooking🥘
①Cut the toast into strips.
②Separate the yolk firstly, then stir well with sugar(30g), and beat the yolk into milkiness.
③Stir well the egg white over water, keep the bowl off the water make sure it’s not over heated, stir the egg white until it’s thick.
④Preheating the pot then add toast, pan fry it until golden brown and set aside.
⑤Put the whipping cream in the bowl and beat until it’s stiff.
⑥Add some whipped cream into yolk mixture, gently fold through, when most incorporated, add remaining whipped cream and fold through until just combined.
⑦Stir Mascarpone Cheese and remaining sugar evenly, then stir with Rum and black coffee.
⑧Add some cream mixture into Mascarpone Cheese and gently fold through, then add it in cream mixture and fold through until just combined.
⑨Take the toast and dip one side of the toast with coffee and line the bottom of a container, then brush the toast gently.
⑩Spread over half the cream, then top with another layer of coffee dipped toast.
⑪Spread with remaining cream, then refrigerate for over night
⑫After refrigerate for over night, then dust with cocoa powder, then you are ready to serve
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❤️簡單哥感謝大家的觀看❤️
🍳簡單哥的好物推薦🍳
簡單哥使用的保鮮盒是
「德國雙人智能真空保鮮組」
✨全台專櫃與MOMO購物網現正熱烈預購中✨

➤MOMO購物網 https://easybrofood.pse.is/ZWILLING

你實際「按讚」「分享」「追蹤」👍
是我拍片的動力哦！🎬
喜歡我的朋友歡迎加入我✌️

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有各位的支持，我會更加努力拍更多好吃又簡單的美食給各位，感謝💕


#麵包提拉米蘇
#提拉米蘇
#馬斯卡邦起司
#簡單哥
#簡單料理
#甜點料理